https://amzn.to/44P6GXZ
The Bear Valley Adventure Company (BVAC) is seeking an experienced cook motivated to manage our artisan food trailer in the summer, then transition to a snowbound chalet in our cross country ski and snowshoe resort in the winter. This manager oversees all aspects of our food service operations, including catering, and works alongside 1 to 2 additional cooks. Affordable onsite housing is available.
BVAC is a year-round business that operates a retail store, mini-mart, café, and gas station. Our focus is bicycle and boat rentals during the summer, including service and sales. We switch to operating a world-class cross country ski and snowshoe resort in the winter. We believe that good food is an integral part of our guests’ experience in Bear Valley, and this manager is an essential part of our business.
BVAC is owned by a community cooperative formed to better our small mountain town. This unique business structure encourages us to make decisions not only based on profit but also on ways to improve our community. Bear Valley, nestled at 7100 ft. along Highway 4 in the Central Sierra Nevada Range, is located between Lake Tahoe and Yosemite. The local population is 150, and the town’s economy is based on outdoor recreation and tourism.
Duties and Responsibilities:
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