The Atlanta Evergreen Lakeside Resort, Stone Mountain has an immediate opening for an energetic and experienced individual to fill the position of Purchasing manager. The Purchasing Manager negotiates the most cost-effective purchases according to the specifications; advises department heads on new trends of products and supplies; manages inventory control to meet departments’ needs; and supervises the operation and all associates in the Purchasing and Storeroom.
We offer excellent benefits to include Medical, Dental, Vision, Life Insurance, Short-Term/Long-Term Disability insurance, Vacation, Personal hours, Holiday Pay, Hotel Room Discount and much more!!
JOB SUMMARY:
The Purchasing manager negotiates the most cost-effective purchases according to the specifications; advises department heads on new trends of products and supplies; manages inventory control to meet departments’ needs; and supervises the operation and all associates in Purchasing and Storeroom areas.
ESSENTIAL JOB FUNCTIONS:
MINIMUM QUALIFICATIONS:
ADDITIONAL QUALIFICATIONS:
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)
Description The role aims to be recognized as a trusted advisor to finance team members and other hotel business partners....
Apply For This JobDescription 募集背景 調理部でスーパーバイザーとして活躍してくださる方を募集いたします。ヒルトン小田原リゾート&スパは、2つのレストラン、ルームサービス、宴会にてお食事の提供をしており、アウトレットキッチン、宴会キッチンと2つのセクションにて料理を作っております。主にビュッフェスタイルのレストランで、季節毎にメニューを変更しており、新しい食材やメニュー、プレゼンテーションのアイディアを出していただける方方歓迎致します。 業務内容 調理部のスーパーバイザーとして、日々、キッチンのスムーズな運営に従事していただきます。お客様に美味しくお食事を召し上がっていただくことはもちろんですが、安全・衛生管理もとても重要となり、スタンダードを理解、遵守していただきます。 スタンダードレシピに基づき料理を作る 新しいメニューの考案 シフトのインチャージとしてチームメンバーの業務の割り当て 毎日の食材発注、納品を確認する(食材の量・品質も含め) 個人的衛生とキッチンの衛生を高いレベルで保つ(指導も含む) 食材の管理 オペレーション機器を安全に使用するようにチームメンバーを指導する チームメンバーのスキルトレーニングを行う レストラン営業中の料理の確認・補充 キッチンの清掃、片付け、消毒 上記は主な業務の要約であり、これまでのご経験に応じて活躍いただける幅も広がります。 応募資格(必須) 5年以上の調理経験(ホテルでの経験があれば尚可) 日常会話の日本語力(日本語が母語でない方) Requirements...
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