With over 3.4 million acres to explore, Death Valley is situated in the northern Mojave Desert in California and is the largest National Park outside of Alaska. With incredibly diverse ecosystems, sand dunes, mountains, and touting America’s lowest elevations – Death Valley is an incredible place to call home. We are a welcoming community of employees who work hard, share a real passion for the environment, and enjoy creating memorable experiences for our guests.
The Oasis at Death Valley operates two hotels, restaurants, gift shops, and the world’s lowest-elevation golf course. Our historic AAA Four Diamond Inn and Ranch offer guests a variety of accommodations. Both hotels have swimming pools that are open annually and are fed from naturally warm local springs.
JOB SUMMARY
Assist in supervising The Oasis at Death Valley F&B operations, which currently consists of the Inn Dining Room, Last Kind Words Saloon, 19th Hole Bar and Grill, 1849 Buffet and Banquet functions. Responsible for all front-of-house operations, as assigned including overseeing customer service, employee relations, and reservations. Ensures proper department standards and food handling procedures are followed.
THE DETAILS
Wage: $22.40/hr
Employment Type: Full-Time, Year-Round
THE PERKS & BENEFITS
QUALIFICATIONS
RESPONSIBILITIES
We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.
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