Provide excellence in health
SRHS Behavioral Standards
Excellence Providing consistent and compassionate service
Stewardship Taking ownership and pride in our organization through appropriate and respectful use of resources.
Teamwork Engaged associates positively working together for a common goal
Accountability Taking responsibility by upholding the organization’s mission and values
Integrity Doing the right thing, ALWAYS
Respect Being positive, courteous, honest and appreciative in all interactions
Position Summary
Assistant Nutrition is responsible for accurate, expeditious and courteous procession of inpatient food and nutrition needs. Including assisting patient tray line assembly, meal tray distribution, menu and snack selection, distribution, and correction
Cashier function (secondary) Responsible for checking customers through the cash register and maintaining accurate money control. Ensures that customers are greeted and made to feel welcome in the Cafeteria
Minimum Requirements
Education
Experience
License/Registration/Certifications
Preferred Requirements
Preferred Education
Preferred Experience
Preferred License/Registration/Certifications
Physical Requirements
Core Job Responsibilities
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