Cook I will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe, and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that is responsible for supporting the company’s goals, objectives, vision, mission, and values.
This is a winter seasonal role. SPMC offers employee housing options in the Big Sky area as well as a free assonate shuttle and airport pick up.
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