Chef Andrew Carmellini is seekingSERVER ASSISTANTSto join him atCarne Mareat Pier 17 in the Seaport District of Manhattan.Carne Mare is a new, state of the art Italian chophouse by Chef Andrew Carmellini located at the Seaport District.Ideal candidates possess:
*Have at least 2 years of service experience.
*The ability to function comfortably in a high volume/fine dining environment.
*Positive attitude and strong work ethic with the mentality of a team player.
*Great communication skills.
*Have a general food and wine knowledge.Benefits:
We offer medical, dental, and vision benefits day of hire for full time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, Zip Car Discount, Spa Discount, TransitChek, Corporate Fitness Program, Continuing Education Classes and Referral Reward Program.
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