Our service is five nights per week and focused on fresh, local ingredients with global influences. Our scratch kitchen is known for healthy alternatives featuring vegan fare, Alaskan seafood, all-natural meats, and decadent desserts. The culture of Jack Sprat is a cooperative work environment that is fun and creative. The restaurant is nestled in the Chugach Mountains offering cozy casual fine dining.
Line cook, serve, or both! Our progressive tip share includes the front and the back of the house which makes for great wages that are fairly distributed between all non-management players. We will put you in the best position for you and there is room to learn new skills throughout the experience. We are looking for energetic people with at least some experience and we do reward those that can perform multiple jobs. If you are enthusiastic about service and tend to have a good attitude, you will find similar humans to work alongside. We have year-round and seasonal opportunities. Successful candidates will be team-oriented and thrive in an active setting. Meals are provided or greatly discounted at the end of service.
Some housing is available but very limited. The small community of Girdwood, Alaska is unique and friendly with access to Anchorage amenities just 40 miles away along a scenic drive. If you are applying from out of state, you would fly into Anchorage, Alaska. We will provide transportation to and from Anchorage.
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