Do you blow guests away with your cooking skills? Are you flexible, independent and always aware of the latest food trends? We are looking for you!
Restaurant JAQ is situated in the center of Rotterdam, a trendy hotspot where quests can enjoy true Burgundian hospitality. The restaurant is part of Hilton Hotels & Resorts, one of the biggest names in the hotel industry. Currently, Hilton is listed #2 of Great Places to Work Multinational 2022 in the Netherlands. We know that when we invest in our Team Members, our guests and communities benefit. It is why we are committed to providing industry-leading benefits that empower Team Members to be their best selves, in and outside of work, and creating meaningful personal and professional growth opportunities for all. We encourage our Team Members to find their passion to create their own journey to careers that are right for them.
What will your job look like?
As a Chef de Partie, you are responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Team Member experience. A Chef de Partie would also be required to assist with food cost controls. Examples of your tasks:
What qualities do you bring to the table?
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