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We open March 17, 2024 but we will be bringing staff in “waves”. Most staff should expect to arrive no later than May 1st.
Come work in beautiful Homer, Alaska serving Alaskans and travelers from around the world! We are a fast-paced full-service steak and seafood restaurant with a newly expanded patio that boasts amazing views of the bay and mountain ranges. This is an extremely busy restaurant and you will have a great opportunity to make tons of money! We are currently hiring all positions and encourage you to apply:
- Executive Chef $1200-$1500/week
- Sous Chef
- Line Cooks $15.00-$20.00/hour
- Servers $11.73-$13.00/hour
- Lead Host/Hostess $12.00-$15.00/hour
Housing and Transportation: While we do have housing, it is very limited and five miles from the restaurant. We suggest riding a bike down our beautiful spit, bringing your own car, buying one while here in Alaska, or figuring out a carpool system. We try to group employees in housing together to facilitate carpool but we do NOT have transportation.
SMOKE BREAKS: If you are someone who has to have a cigarette every ten minutes, please do not apply. We try our best to give breaks when needed, but this is a very fast-paced restaurant and everyone will be working hard.
